How To Prevent Diseases And Infections On Dairy Cow’s Dry Period?

A dairy cow dry period should be monitored well as the health of dairy cows at this time will tell whether or not the cow is able to provide milk and childbirth. of dairy cows in the dry period, they are susceptible to many serious illnesses and infections, which can largely affect their milk production and pregnancy in the future.

One of the main concerns of the caretakers is mastitis in cows, a condition in which there is inflammation of the breasts or udder due to infection. It is certainly a problem where milk production is considered. 

There is a whitish blob presence in the milk given by a cow with mastitis. In worse cases, there may even be pus. Treatment of mastitis is difficult and close to impossible. The best cure is prevention by performing the procedure proper drying-off, plus antibiotic therapy and clean and dry pens.

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Protect cattle and the immune system that came to be on priority. This is done by balancing the ratio of beef with the right amount of vitamins. Vitamins A, D, E, and selenium are especially emphasized where vitamin supplements are concerned. 

Cow body condition comes just as important to guarantee healthy milk production and lactations. The body must have enough energy to meet the requirements for milk production and reproduction.

For a close-up dry period, health problems will be shifted to eat lead, preventing milk fever, and highlights the maternity facility. It takes approximately 2 to 3 weeks before calving them.